Recipes | Centers for Integrative Health

Layered Beans & Squash

15

70

Leftover Veggie Patties

15

18

Appetizers & Snacks

Lemon Berry Cheeze Cake

30

33

Lemon Poppy seed Breakfast Cake

20

35

Breakfast & Brunch

Lentil Meatballs

25

60

Lentil-Coconut Curry

15

35

Mac and Cheeze

20

30

Maple-glazed Tempeh

10

25

Massaged Green Salad

15

Millet Mash

10

30

Miso Soup (Single Portion)

10

10

Breakfast & Brunch

Mustard Dressing

5