From hands-on cooking and nutrition training to patient care and groundbreaking research, our programs help turn nutrition science into meaningful health outcomes.
The UC San Diego Center for Integrative Nutrition houses state-of-the-art professional training, clinical care, and rigorous research in integrative nutrition and natural medicine.
Services include personal healing through the use of food as medicine, targeted natural therapeutics, and mind-body disciplines.
One-on-one counseling with our integrative registered dietitians — combining medical nutrition therapy with functional medicine for conditions from diabetes and digestive health to women's wellness.
Deepen your nutrition knowledge through professional certification, hands-on virtual cooking classes, or our on-demand women's health series — for curious eaters and health professionals alike.
Rigorous clinical research examining how diet shapes disease — translating the science of food as medicine into evidence-based care for patients and communities.
Browse more than 100 evidence-based recipes organized by dietary style, course, and health goal — from anti-inflammatory and Mediterranean to whole food plant-based. Designed by our integrative dietitians to help you eat well without the guesswork.
