Image
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Prep Time
10
Ingredients
  • ⅓ cup oats (rolled oats or steel cut oats)
  • ½ cup coconut or other non-dairy milk
  • 1 teaspoon maple syrup
  • ¼ cup vanilla non-dairy yogurt
  • 1 teaspoon coconut flakes
  • 2 teaspoons dried berries of choice (cherries, raspberries)
  • 2 teaspoon chopped walnuts
  • Spices: cinnamon, pumpkin pie spice, cardamom, lemon zest (choose your favorite)
Directions
  1. Add oats to a sealable container (e.g. glass container or mason jar).
  2. Stir milk, maple syrup, and yogurt into oats. Add any spices like cinnamon if you’d like!
  3. Add in half of the coconut and berries.
  4. Place in the fridge for at least 4 hours or overnight.
  5. Top with the remaining coconut, cranberries, and nuts, and enjoy!
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